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Thursday, August 13, 2009

Food Trip Friday--- Crunchy Breaded Pork


Cut pork into thin strips, preferably pork tenderloin. Coat with egg and tempura crumbs! Sweet Chili Sauce goes well with it too!

If you want real crunch, don't coat with flour or starch.

Best part, mix excess crumbs from fried pork with the sweet- chili sauce.
It can go with rice, or as finger food while watching your favorite movie.

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15 comments:

  1. FoodTripFridayAugust 14, 2009 at 12:25 AM

    yummy naman!parang perfect din yan for pulutan ah! :)

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  2. LadynredAugust 14, 2009 at 12:53 AM

    That looks yummy lalo na pag finger food!

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  3. genejoshAugust 14, 2009 at 1:59 AM

    yummy! perfect for this weekend...pulutan while watching movie..he..he..Mine is up too: http://jennystastyexploration.blogspot.com/2009/08/foof-trip-friday-swensens-ultimate.html

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  4. MeikahAugust 14, 2009 at 11:29 AM

    Yumyum! =P~ Enjoy munching!

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  5. LuluAugust 14, 2009 at 2:28 PM

    yummy especially with the sauce... Heres my entry Filipino Style Beef Steak

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  6. jengAugust 14, 2009 at 11:46 PM

    Sarap papakin nito ; )

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  7. MaRyAAugust 15, 2009 at 2:00 AM

    nice! parang tonkatsu na finger food!

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  8. agent112778August 15, 2009 at 2:33 AM

    i love dat on rice w/ mayo garlic dip

    my entry is here


    Great day for us Food Weekenders:)

    Thanx for the Visit :)

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  9. annies homeAugust 15, 2009 at 9:55 AM

    sounds great I am sure teens would love

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  10. UnknownAugust 15, 2009 at 10:28 AM

    Hi, I have been following your blog for awhile now. I put your badge on my blog. I hope you will do the same. Keep cooking! DCRose

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  11. SeikoAugust 17, 2009 at 12:58 AM

    i think its a easy and nice and delicious recipe and it feels really tasty.

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  12. ArleneAugust 17, 2009 at 7:06 PM

    am sure your family enjoyed this recipe. have you tried kinilaw in this?

    mine is now up! welcome to an icecream party. :)

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  13. ClarissaAugust 18, 2009 at 10:12 AM

    I love that breaded pork of yours,Mommy Enchie!!The photo shows its crunchiness!!

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  14. kamzAugust 18, 2009 at 3:02 PM

    this looks very easy to do ench! do you deep dry it?

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  15. EnchieAugust 18, 2009 at 6:36 PM

    Thanks for the visit guys! Hi Kamz! yes its deep fried :)

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