Commonly known as Fish cooked in vinegar. This is another dish the old-fashioned Filipinos love. Old-fashioned if I may say, because I noticed that the modern day kids, doesn't really like the taste or feel of this food. With all the fast food and street food branching out, the healthy ones are being set aside.
It is a healthy dish. The main ingredients are: Vinegar, Ginger, Water, Garlic and Fish of your choice. It is best with Milk Fish (Bangus), I enjoy eating it for breakfast. I add some greens too. Like, Bitter Melon (Ampalaya) Chilli Leaves or Eggplant slices.Perfect for the Lenten Season.
