Tuesday, April 20, 2010

Easy Mushroom Gravy

Hey moms here is the recipe for my easy mushroom gravy.
enchie’s kitchen
  • 1 1/2 tbsp butter
  • sliced button mushrooms (the more, the merrier)
  • 3 cloves garlic minced
  • 3- 4 tbsps Knorr Original Seasoning
  • dash of salt and ground pepper
  • 1 cup water
  • 3 tsps all purpose- flour
Note:
if you don't have Knorr Seasoning, you can use soy sauce.
mix 1 c water with all purpose flour


    • Melt butter and saute minced garlic for about a minute
    • Add sliced mushrooms
    • Add Knorr Seasoning
    • Stir for a few seconds 
    • Add thickening agent ( water and flour mixture). Mix on low fire.
    • Add salt and pepper to taste.

    Note:
    Double the recipe for big portions
    Add more Knorr Seasoning

        2 comments:

        ♥peachkins♥ said...

        homemade gravy tastes so much better!

        blowing peachkisses
        The Peach Kitchen
        peach and things

        Lady Patchy said...

        thank you for the recipe. my son loves gravy on his burger steak.